Tuesday, August 20, 2013

A Sweet Love Part II

 Before we head to the reception, I had to share a few more pictures from the church. Here's the new Mr. and Mrs.
The Groom's immediate family
 The Bride's immediate family
 Don't you agree that one of the best things about a wedding is the celebration afterward? 
After the eleven o'clock ceremony the wedding party, a few close friends and out-of-town guests adjourned to Belle Meade Club for a marvelous luncheon. Guests sipped on the Club's fruit tea or their choice of Bloody Mary's and mimosas, followed by a summer luncheon plate of chilled shrimp and chicken salads, fresh fruit, rolls, and pecan sticky buns. However, the piece de resistance was the sour cream pound cake layered with caramel frosting by the inimitable LeLand Riggin of Dessert Designs

 Guest Book

Here are a few pictures from the dinner the night before the wedding,
 hosted by the Groom's sister and her husband

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